Friday, June 19, 2015

Grocery Store Rant

I don’t think I can even begin to explain my dislike of grocery stores and how it impacts the rest of my life, but I’ll give it a whirl.  I’ve often joked I’m a bad cook.  I’m not really.  I’ve taken classes, done a fair bit of cooking, and I do okay.  I’m not good at certain things – like timing several dishes to be done at the same time, but I think that’s something that comes with more practice.  What really keeps me from cooking more often is ingredients – that is, the acquisition of them.  The grocery store experience is horrible.  I can’t think of a retail experience I dislike more.  Stores are laid out to make you go farther to get what’s on your list.  They play awful music.  Pricier items are at eye height.  Comparison shopping is made harder by variations in measurements.  There is a long history of psychological research into making colors, sounds, packaging more attractive to have you purchase more expensive items.  All of this does nothing to make actual food healthier.

I resent that something I need – food – has become so insanely complicated.




In my current lifestyle there is a grocery store within walking distance.  It is small, boutique-y, and very expensive.  It carries things I like, and I can get exercise going to and from there.  But the cost means I don’t often.  The next option is driving distance away.  It’s not bad, and for items like milk and so on, pretty easy to navigate.  But all grocery store parking lots are nightmares in Alaska’s winters.  Dark, people driving too fast, and carts being bumped over ice.  Most of my foodstuffs come from Costco – excluding milk.  I just cannot use the sizes they sell before they go bad, and I have a bizarre fear of old milk.  Costco carries a lot of good options, but with a few exceptions it’s packaged.  That’s true for most food in Alaska tho.  I know I need to do a better job of finding fresher foods, but with the time constraints of modern life, how do I prioritize that?  A big plus is that I get a lot of fresh seafood.  And caribou.  And blueberries.  Because some things are easy to come by up here.  It’s all a balancing act.

No comments:

Post a Comment